Cornflakes and peanut butter are a shortcut to one of the tastiest desserts we know. It's a potluck staple that is easy to ...

Sure, you could look for egg ingredient swaps or vegan substitutes like mung beans. Or, you could find recipes where they’re not used at all. We’ve done the work for you. Here are 10 weeknight dinners ...

But we here at New York Times Cooking are all about solutions. Genevieve Ko has created a terrific guide to egg substitutes ...

Eggs aren't just for breakfast or baking. They're the perfect ingredient for quick and satisfying dinners, too. Often found in our fridge when the rest of the pantry is bare, eggs can easily save the ...

You don't need eggs to make a meal high in protein. A dietitian shares her typical day of egg-free eating with proteins like beans, oats, and dairy.

Or, you could find recipes where they’re not used at all. We’ve done the work for you. Here are 10 weeknight dinners that don’t require eggs, from chicken enchiladas to swordfish and crusted ...

With the price of eggs surpassing record highs, you may be scrambling to find weeknight dinner options that won’t break the bank. Recipes: Think you hate tofu? Try making these 3 dishes Sure ...