Add Yahoo as a preferred source to see more of our stories on Google. For many cooking enthusiasts, nothing compares to the smoky, charred flavor of food cooked on an outdoor grill; however, not ...

It’s summertime, and the outdoor cooking is easy. But grilling’s gotten a little old hat. This summer, you should give something different a try: smoking your meat instead. This method of cooking ...

We’ve talked about the best cooking times and temperatures when you’re using an electrical smoker, but what if you don’t have one of those? This infographic explains the step-by-step process for ...

Remove turkey from packaging, remove packet, gizzards from inside of bird. Set aside. Prepare brine by combining water, kosher salt, brown sugar, apple juice, and sliced apples into a cooler or ...