Marinate your way to a tender, deeply flavorful meal with classic marinades like epis and mojo as well as creative blends such as koji rice with cola. Jodie Kautzmann is an editor, baker, and ...

Without fail, dinner guests comment on the succulence of my grilled boneless, skinless chicken breasts. My secrets are two: locally raised chicken and an overnight rest in a simple marinade. My ...

Looking for ways to make chicken tastier? Try any from this tasty list of the Best and Easy Chicken Marinades! Life’s too ...

Note: This chicken rub has incredible depth and flavor, and works just as well on beef and pork as it does poultry. Use it to season the Beer-Can Chicken featured below. From "Southern Living Ultimate ...

Chicken doesn’t have to be the boring protein that shows up on your dinner table three times a week. A good marinade transforms plain chicken into something that actually gets people excited about ...

If you asked the 7-year-old me back in 1973, my favorite thing to eat in the whole wide world was the two-piece fried chicken dinner from Roy Rogers (it’s where I had my birthday party that year). I’d ...

If you’re like me, then eating the same thing over and over again can get boring — fast. I feel the best way to spice things up a little is to try different marinades for my protein. Pork shoulder is ...