In the 1980s, when I first arrived in North America, every Indian restaurant menu featured Matar paneer, an old-world dryish peas and paneer curry. Invented during the royal Mughal era of India, I ...
Matar paneer is one of those dishes that just always works. It belongs at your dinner table, but no one wants to spend hours in the kitchen when the weather is melting your brain. Image Credit: Getty ...
In the heart of winter, when green veggies reign supreme and cravings surge with the dropping temperatures, choosing wisely is key. Instead of succumbing to high-calorie temptations, turn to the ...
Tikki lovers, this one is for you, especially if you are seeking new flavours in your favourite desi snack. Matar Paneer Tikki is a delightful fusion of two beloved Indian dishes: Matar Paneer and ...
We asked Indian-ish author Priya Krishna for her go to entertaining dish—and it has something for everyone. Making Indian food at home can seem intimidating: Take one look at a long list of spices and ...
This version of mutter paneer (peas and cheese) comes from Apexa Kotak, who runs Trupti Enterprises spice shop in Thorncliffe Park with her husband Bharat. It has a spicy kick thanks to Trupti’s ...
Boost your winter nutrition with four high-protein vegetarian recipes! Learn how to make warming Black Chana Curry, creamy ...
Embrace the winter season with delicious and protein-rich green pea recipes. From quick stir-fries and nourishing soups to classic Matar Paneer and flavorful Pulao, these dishes highlight the ...
Simply put, Indian cuisine presents some of the most satisfying meatless dishes of any in the world, which is why in my relatively short time as a vegetarian I’ve become something of a regular at ...
Anyone who’s eaten at an Indian restaurant will recognize palak paneer (spinach with cubed cheese) or mutter paneer (peas and tomatoes with cubed cheese). The basic element - the paneer itself - is ...
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