Beef shanks are largely absent from major U.S. grocery stores, but that won’t stop those who crave the collagen-rich cut from finding them.

Look for beef shanks with a solid ring of meat surrounding the bone. Flour them and brown them. Chop the vegetables and put half into a Dutch oven, slow cooker or instant pot, add a little wine, ...

This sous vide osso buco recipe is a restaurant-quality Italian meal that is so easy to make.

We love a big bowl of hearty soup to warm us up on a chilly day. So when we found this seriously satisfying Caldo de Res recipe, we knew it deserves a spot as one of our favorites. Tender vegetables, ...

Regular readers of this column know that I’m especially fond of the odd cuts — less expensive cuts of beef, pork and chicken that often use low-and-slow cooking methods to tenderize them and extract ...

Beef shanks reward patience like few other cuts. Cooked low and slow, the tough connective tissue breaks down into rich, ...

The New York City chef offers up a few signature recipes and shares his ultimate dish on "CBS This Morning: Saturday" Harold Moore was born and raised in New Jersey, but when the time came to set out ...