Getting the turkey, the centerpiece of the Thanksgiving table, perfect is every cook's goal. While gathering with family and friends surrounded by food is a joyous occasion, serving food that's not ...

If you close your eyes and say "Thanksgiving," what pops into your head? For many of us, it's probably an image of a beautifully burnished roast turkey surrounded by all of the go-to holiday sides.

Our Thanksgiving motto is brine baby, brine! After experimenting from year to year with methods and recommendations for a satisfying bird, brining consistently delivers us a bird that cooks faster, is ...

We may receive a commission on purchases made from links. The dreaded holiday question: Will the turkey be moist enough? Will its insides steam with succulence or explode like the fateful turkey in ...

The poultry pros joined "GMA" on Thanksgiving Day. Thanksgiving is here and if you feel stressed about how to pull off the first big holiday meal of the season, "Good Morning America" tapped seasoned ...

Smith's Chef Jeff Jackson shares some last-minute tips and secrets to make sure your Thanksgiving turkey is done just right. Turkey Roasting Tips 1. Make sure to fully defrost your turkey. Chef Jeff ...

Thanksgiving is just a few days away, and if you're cooking the centerpiece of dinner, food safety experts have some tips to help you avoid a disaster. Cooking fires spike on Thanksgiving Day to about ...

Nov. 25, 2004 -- -- Good Morning America's Food Editor Sara Moulton, has been checking out your various Thanksgiving Day cooking questions for weeks. Moulton has answered some of the most frequent and ...