Bertie Matthews, an eighth-generation owner, talks to BusinessLive about bringing his family business back from the brink and ...

Located about a half an hour southeast of Greenville, the town of Fountain Inn has a rich history - one that is built into ...

As the holiday season returns with its sparkle, colour, and irresistible culinary charm, Pure Flour from Europe invites both ...

"Shelf life is very dependent on how recently the flour has been milled, when you bought it, and how it’s been stored prior ...

From cakes to cookies to bread, this widely available flour delivers the consistency on which bakeries and pastry chefs ...

The Mill at Fountain Inn is a multi-generational gathering place with a rich history, featuring a food hall, brewpub, outdoor ...

Aayan Chopra is changing rural India with solar atta chakkis, cutting diesel use, boosting incomes, and bringing cleaner ...

In this cooking basics video, learn how to make your own wheat flour at home using a blender. Homemade flour is incredibly easy to make and you don't need a special mill to make it. Although, if you ...

Food scientists have been especially focused in recent years of educating consumers about the link between raw flour and ...

Panettone is a holiday staple for many families. The lightly sweet Italian yeasted bread — often studded with candied fruit, rich chocolate and earthy nuts — can be found in grocery stores and ...

James Bailey, who was managing director of Waitrose for more than five years, will take up the role on March 30 ...