A bright and herby take on classic shakshuka, featuring seasonal spring vegetables like asparagus, spinach, and cherry tomatoes in a spiced tomato sauce, finished with creamy feta and perfectly po ...

While you’ll find these one-pot meals contain a variety of pastas, two tend to stand out: gnocchi and orzo. Soft and pillowy ...

all bubbling away under perfectly baked eggs and a hit of salty feta. Whether you’re fuelling up for the day or just vibing a solo feast, this shakshuka slaps. Throw it in the oven, let it do ...

Tashkent Supermarket opens a branch in Greenwich Village, Silver Moon Bakery to close and more news.

Medically reviewed by Suzanne Fisher, RD Diabetes is a chronic condition that occurs when the body has difficulty managing ...

New Bedford Eats helps you narrow down the list of places to try by bringing you new menu items, food events, and specials ...

This easy omelette is a tasty way to start the day - feel free to use Cheddar or whatever cheese you have in the fridge instead of feta. This green shakshuka is the perfect weekend breakfast idea.

According to LeFevre and Mai, brunch is slated to commence at Attagirl in the coming months, featuring dishes like shakshuka; a Mediterranean spin on eggs Benedict with griddled focaccia and ...

In Finland, Ms. Hayrinen has declared Feb. 4 to be “Baked Feta Pasta Day.” Every year, she reposts a series of videos of ...

Scatter over the feta and bake for 20 minutes, or until the eggs are just set in the middle. Cut the frittata into squares and serve hot or at room temperature with the mint yoghurt.

A block of feta is placed into the center of a super-herby frittata and drizzled with harissa for an unbeatable brunch dish.