The results are in for San Diego: the Southern California region has received three semifinalist nods for the 2025 James ...
Hernández follows his model of sustainable cooking with some of his former restaurant Corazón de Tierra’s greatest hits at ...
Candice Woo is the founding editor of Eater San Diego, which launched in 2012. She is also a featured contributor to Westways magazine. Previously, she was a freelance food and drink writer whose work ...
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