Antonio Bachour on Instagram: "Proudly introducing Bachour – The New Era of Viennoiserie — The Collector’s Edition ✨ First drop now live — 500 limited copies. The most exclusive Bachour release to date, available only on → PastryBooks.com 🖤🔥 📘 Large-format premium edition 🎨 High-density inks & exceptional photographic clarity 🔖 Exclusive collector’s bookmark with Chef Bachour’s autograph ✍️ Hand-numbered for authenticity 🎀 Twin black ribbon markers
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Antonio Bachour on Instagram: "Proudly introducing Bachour – T…
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Always fresh, always baking — our Viennoiseries are made for you. | Bachour
Always fresh, always baking — our Viennoiseries are made for you. | …
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Antonio Bachour on Instagram: "The most beautiful Christmas croissant ever made by pastry team in @bachourmerida @bachourmiami @manuel.bolio @cesarloranka @lesinfonie @angelfpaz. Unique technique in laminated dough!! Always innovative technique!! #bachour #bachourmiami #bachourmerida"
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Antonio Bachour on Instagram: "📖 Bachour - The New Era of Viennoiserie is more than a recipe book — it’s a step-by-step journey into the art and science of modern viennoiserie. The book is structured into 6 chapters, each one designed to expand your knowledge and creativity: 🥛 Chapter 1: Ingredient Understanding – Learn how flour, butter, milk, and more come together as the building blocks of excellence. ⚙️ Chapter 2: Equipment & Tools – Discover the essentials that bring precision and consist
Antonio Bachour on Instagram: "📖 Bachour - The New Era of Viennoi…
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Antonio Bachour on Instagram: "Bachour: The New Era of Viennoiserie A journey into the craft, precision and emotion behind my latest creations. From laminated layers to bold modern shapes, each page celebrates technique, beauty and flavor at the highest level. This book is the result of years of travel, learning, and pushing the boundaries of what viennoiserie can be. I’m proud to finally share these recipes, details and inspirations with all of you. Now available worldwide @pastrybooks @cesarlo
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Antonio Bachour on Instagram: "Bachour: The New Era of Viennoi…
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A New Era of Viennoiserie by Antonio Bachour now available at JB Prince
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Antonio Bachour on Instagram: "Amazing two days in Naples, Italy! 🇮🇹 Bachour’s Viennoiserie Masterclass at @saimaspa with the support of @lesinfonie, @pavonitalia, and @cesarloranka. Incredible facilities at Saima Training School — thank you to Chef Carlos and all the talented chefs who attended for making these two days unforgettable! Special thanks to Chef @ricci.tim for the translation and assistance during the class! 🙌✨ #BachourViennoiserie #BachourClass #BachourItaly
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